Over 70% of the world’s fresh water supply is used for irrigation. Worldwide water demand continues to escalate, and what was once considered an unlimited resource will ultimately prove otherwise.
As a result of actual and anticipated water shortages, many water utilities are turning to water reuse for irrigation – known as “grey water”, or to desalination, both of which are costly to provide. Alternatives are actively sought.
Eco-Irrigation is an environmentally-friendly approach to irrigation. The goal of Eco-Irrigation is water conservation through reduced demand, reduction of run-off and the reduction of pesticide and fertilizer chemical use.

The ideal of the Eco-Irrigation model is an all “natural” system that does not introduce toxic substances into the environment and has a minimal carbon footprint. Such a system should be simple enough to become ubiquitous – with ready acceptance across a multitude of irrigation uses. A successful Eco-Irrigation system should also be “foolproof”, eliminating the possibility of operational mistakes that could harm the environment.
In order to readily gain acceptance, an Eco-Irrigation system must be both practical and competitive with current systems. It needs to have minimal impact on and be consistent with current best practices, until such time as it becomes the new paradigm.
Cost will be a critical hurdle to widespread acceptance, so Eco-Irrigation must demonstrate reduction of waste while requiring minimal initial and ongoing expenses.
Innovations within the irrigation market, such as rain sensors, soil moisture sensors and controllers, currently provide a measure of water conservation. However, such devices do little to address the environmentally harmful aspects of current irrigation practices. Additionally, biologicals, which have been acknowledged as beneficial for plants due to their ability to fix nitrogen, have been impractical due to limited shelf life and the lack of a viable method of delivery. |